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no bake oatmeal energy balls
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5 from 4 votes

Chocolate Chip and Peanut Butter No Bake Oatmeal Energy Balls

This is the easiest recipe you will ever make! Ok, so that might not be true but I swear No Bake Oatmeal Energy Balls are the easiest and tastiest recipe I have ever made.
Prep Time30 mins
Total Time30 mins
Course: Snack
Cuisine: American
Keyword: gluten free energy balls, no bake oatmeal energy balls
Servings: 6 servings
Calories: 234kcal
Author: Allison Treadwell


  • 1 cup dry gluten free oats old fashioned or quick cooking oats work
  • 1/4 cup peanut butter
  • 1/4 cup honey
  • 1/2 cup mini chocolate chips
  • Dash of salt
  • 1/2 teaspoon vanilla


  • In a bowl, add all of the ingredients and combine. Refrigerate for a least 30 minutes.
  • Use a spoon to scoop about a tablespoon of the mixture and roll into a ball. Repeat with remaining mixture. It should make about 12 balls.
  • Place the oatmeal balls in an airtight container in the fridge for up to a week or in the freezer for a month.


Calories: 234kcal | Carbohydrates: 33g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 2mg | Sodium: 61mg | Potassium: 126mg | Fiber: 2g | Sugar: 22g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg