Best Reuben Casserole Recipe

Reuben Casserole in the Crockpot is an easy and festive way to celebrate St. Patrick's Day or any day!

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Layers of corned beef, sauerkraut, thousand island, Swiss cheese, & rye bread make an irresistible one pot dinner.

Tips for The Best Reuben Casserole

Ingredients

1

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2

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Layer 1/2 corned beef on top of bread. Add 1/2 the sauce on top of corned beef.

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Top with Swiss Cheese. Repeat layers, ending with Swiss Cheese on top.

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Swipe up for full recipe!

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Best Reuben Casserole Recipe

Reuben Casserole in the Crockpot is an easy and festive way to celebrate St. Patrick's Day or any day!

Everything you love about a Reuben Sandwiches in a simple and mouthwatering casserole!

Layers of corned beef, sauerkraut, thousand island, Swiss cheese, & rye bread make an irresistible one pot dinner.

Tips for The Best Reuben Casserole

Drain sauerkraut well.

Serve with potato chips & pickles just like the sandwich.

Place paper towel under crockpot lid to keep from getting soggy.

Ingredients

– Canned Corned Beef, Deli Corned Beef or Pastrami – Sauerkraut – Swiss Cheese – Rye Bread – Thousand Island – Sour Cream

1

Add 1/2 the bread on bottom of slow cooker.

2

Drain sauerkraut. Mix sauerkraut, thousand island dressing, sour cream together to make a sauce.

Layer 1/2 corned beef on top of bread. Add 1/2 the sauce on top of corned beef.

3

Top with Swiss Cheese. Repeat layers, ending with Swiss Cheese on top.

4

Swipe up for full recipe!

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