Best Reuben Casserole Recipe
Reuben Casserole in the Crockpot is an easy and festive way to celebrate St. Patrick's Day or any day!
Everything you love about a Reuben Sandwiches in a simple and mouthwatering casserole!
Layers of corned beef, sauerkraut, thousand island, Swiss cheese, & rye bread make an irresistible one pot dinner.
Tips for The Best Reuben Casserole
Drain sauerkraut well.
Serve with potato chips & pickles just like the sandwich.
Place paper towel under crockpot lid to keep from getting soggy.
– Canned Corned Beef, Deli Corned Beef or Pastrami – Sauerkraut – Swiss Cheese – Rye Bread – Thousand Island – Sour Cream
Add 1/2 the bread on bottom of slow cooker.
Drain sauerkraut. Mix sauerkraut, thousand island dressing, sour cream together to make a sauce.
Layer 1/2 corned beef on top of bread. Add 1/2 the sauce on top of corned beef.
Top with Swiss Cheese. Repeat layers, ending with Swiss Cheese on top.
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