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4.93 from 14 votes

Velveeta Sausage Dip

Velveeta Sausage Dip is easy and cheesy! This creamy Rotel Dip is the perfect mix of spicy and savory for appetizer everyone will love.
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 10 minutes
Course: Appetizer
Cuisine: American
Keyword: Velveeta Sausage Dip
Servings: 12
Calories: 203kcal
Author: Allison Treadwell

Ingredients

  • 16 oz Velveeta Cheese diced
  • 16 oz breakfast sausage browned and drained
  • 10 oz Rotel tomatoes and chilies

Instructions

  • Brown sausage and drain grease.
  • Add sausage, diced Velveeta cheese, and Rotel tomatoes to the slow cooker.
  • Stir everything together until fully combined.
  • Cook on low for 2 hours until heated through and creamy. Stirring every 30 minutes if possible.
  • Serve in Crockpot on warm with dippers.

Video

Nutrition

Calories: 203kcal | Carbohydrates: 5g | Protein: 13g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 43mg | Sodium: 842mg | Potassium: 269mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 427IU | Vitamin C: 3mg | Calcium: 228mg | Iron: 1mg